DENVER, May 23, 2011 /PRNewswire/ — A lifestyle that incorporates locally grown and produced food is sweeping the nation. People today want to know where their food comes from and that it is sustainable. This summer, Colorado combines its fresh agricultural offerings with an experiential vacation to create opportunities for travelers to get their hands dirty and enjoy the fruits of their labor on farm and ranch stays. Across Colorado, sustainable working farms and ranches have incorporated a tourism element to the overall experience. Travelers can take part in organic cooking and butchery classes; cultivate crops; herd cattle or bison; and actually take part in the development of a farm or ranch. These authentic experiences speak to today’s travelers and offer a window into the world of Colorado’s ‘agritourism’ or ‘agritainment’ offerings. Below is a sampling of the varied ways travelers to Colorado can enrich and immerse themselves into an experiential vacation. (read more…) Ranch Life Firsthand: